Minced BEEF & Onion Pie

You can’t beat a classic. Juicy minced steak and sweet onions slow cooked to perfection in a rich gravy, wrapped in our signature flaky pastry. It’s a proper feed for any day of the week.

Our Steak and Kidney Pie is made with the finest cuts of beef, slow-cooked to perfection, combined with a rich, savoury gravy. The flaky pastry is handmade, ensuring a delightful crunch with every bite. Enjoy it with a side of mashed potatoes and peas for a classic meal.
Ingredients:
+
Wheat flour, minced steak (30%), onions (10%), butter, beef stock, water, vegetable oil, salt, pepper, and a sprinkle of tradition.
Suggested Pairings:
+
Chips and garden peas, the ultimate pie combo.

Savour the Tradition
of Mogerley Pies

Crafted with the finest ingredients, our pies deliver authentic flavours that honour our heritage. Each bite is a comforting reminder of home-cooked meals shared with loved ones.

Perfect Cooking Instructions for a Delicious Mogerley Pie Experience

To enjoy the full flavour of our pies, follow these simple cooking instructions. Whether baked or microwaved, each method ensures a delightful meal.

Baking
Instructions

Preheat your oven to 200°C and bake for 25-30 minutes until golden brown.

Microwave Instructions

Place on a microwave-safe plate and heat for 4-6 minutes on high.

Find Our Pies in Stores Across Ireland

You can find our range of pies at leading supermarkets and retailers nationwide,

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"The nicest pies I've ever eaten. The pastry and filling is to die for. Nothing compares to Mogerley's, absolutely scrumptious. Just after eating chicken and mushroom pie, out of this world"
Cáit P
Simply THE BEST range of pies in Ireland!!!!!!
Paul H
"They are the best on the market for more years than I care to remember."
Colum L
Just Cooked, Shared and Ate 3 of Mogerley's Pies this evening for my 2 little Girls (5yrs + 4yrs) and myself.
Chicken and Mushroom = YUMMY
Chicken Curry = YUMMY
Steak + Onion = YUMMY
Mike H
Love the beef curry one. The chicken one's ace also
Dennis W

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